World News

Death by sausage

It's getting to the point where you can't do anything without endangering the planet or yourself. Now it is being reported that sausages can give you cancer.

More accurately it's the colouring E128, also known as Red 2G that has been linked to cancer in rats and mice, and according to the European Food Safety Authority the dye should no longer be considered safe for human consumption.

So what humble foodstuff will be next? Salad linked to rabies? Soup causes paralysis? Sod it, according to all these experts we're all going to die on a world we helped destroy anyway, so chuck some sausages in the oven and enjoy it while you can.

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